Organic Papua New Guinea Highlands
Notes of Chocolate, Tropical Fruit, Citrus and Brown Sugar.
This unique coffee from Papa New Guinea is grown on small coffee “Gardens” in stunningly fertile volcanic soil of the Eastern Highlands. The first coffee seeds planted were imported from the Blue Mountain region of Jamaica and planted in the Wau region. This rare seed along with the fertile volcanic soil produces a crisp unique coffee with flavors of Chocolate, Tropical Fruit, Citrus and a hint of Brown Sugar.
All of our Coffees are Organic, Shade Grown, Fair Trade, Freshly Roasted and Mold Free.
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Description
Notes of Chocolate, Tropical Fruit, Citrus and Brown Sugar.
This unique coffee from Papa New Guinea is grown on small coffee “Gardens” in stunningly fertile volcanic soil of the Eastern Highlands. The first coffee seeds planted were imported from the Blue Mountain region of Jamaica and planted in the Wau region. This rare seed along with the fertile volcanic soil produces a crisp unique coffee with flavors of Chocolate, Tropical Fruit, Citrus and a hint of Brown Sugar.
All of our Coffees are Organic, Shade Grown, Fair Trade, Freshly Roasted and Mold Free.
Additional information
| Weight | 16 oz |
|---|---|
| Grind Options | Coarse (French Press), Fine (Espresso), Standard (Auto Drip), Whole Bean |
| Roast Level | Medium, Light |
2 reviews for Organic Papua New Guinea Highlands
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Andrew Tripp (verified owner) –
Terrific blend. The citrus with the brown sugar is a very nice contrast. Nice work Ben!
Marc –
Unique, I’d say so! I don’t know what that volcanic soil does but it’s amazing.